Beta-glucan serves as a crucial element of dietary fiber present in oat grains, exhibiting noteworthy cholesterol-reducing and antidiabetic properties. Additionally, oats are a rich source of various other bioactive compounds, including phenolic acids, tocols, sterols, avenacosides, and avenanthramides, further enhancing their nutritional value.
Food contains six primary nutritional elements, namely: carbohydrates, proteins, fats, vitamins, minerals, and water. Macronutrients, including carbohydrates, proteins, and fats, are the primary sources of calories or, as I prefer to call them, energy.
Widely utilized active components
Among the frequently encountered and highly desired active components are retinol, hyaluronic acid, niacinamide, zinc oxide, vitamin C, and ceramides. 10th December, 2021
Functional foods provide the human body with crucial nutrients that assist in safeguarding against chronic diseases. These foods are often rich in antioxidants, which work to counterbalance the harmful effects of free radicals on healthy cells and reduce the likelihood of developing chronic conditions like heart disease, cancer, and diabetes.
Bioactive compounds exhibit various actions within the human body that could potentially contribute to improved health outcomes. Currently, they are being actively researched for their potential role in the prevention of various diseases, including cancer, cardiovascular disorders, and others. Among the numerous examples of bioactive compounds are lycopene, resveratrol, lignan, tannins, and indoles, each possessing unique properties that may offer health benefits.
There exist six fundamental nutritional components: carbohydrates, proteins, fats, vitamins, minerals, and water. Each of these is deemed as indispensable. It is imperative for your body to consume these essential nutrients in order to operate effectively. 13th January 2016
The Food and Drug Administration (FDA) does not provide a legal definition for "functional food" or "functional beverage." Instead, it categorizes these products into one of four groups: conventional foods (including beverages), dietary supplements, drugs, and medical foods. Each of these categories...
Here are five suggestions to ponder:
Fruits such as berries...
Dark-colored beans like black beans...
Beverages like green tea...
Snacks composed of nuts and seeds...
Fermented dairy products like probiotic yogurts...
Indulge in the Colorful Spectrum of Fruits and Vegetables...
Prioritize Nutritious Fat Sources...
Embrace Foods Beneficial for Gut Health.
February 8th, 2023healthy functional food ingredients
The six crucial nutrients vital for maintaining bodily functions are vitamins, minerals, protein, fats, water, and carbohydrates. It is essential for individuals to obtain these nutrients through dietary means in order to ensure optimal health and well-being.
Here are five crucial components that contribute to leading a healthy lifestyle: 1) A Diversified and Balanced Diet. For many individuals, adhering to a balanced diet is not only simpler but also more advantageous compared to following a diet that is low in fat or carbohydrates. 2) Consistent Engagement in Physical Activity. 3) Establishing and Preserving a Regular Sleep Routine. 4) Effective Management of Stress and Anxieties. 5) Incorporating Nutritional Supplements.